Sticky Buns
Sticky Buns is an moderately easy dinner. Made with 1 roll bridgeford bread dough, 1 stick margarine, 1 c. brown sugar, 2 tsp. cinnamon and cherries, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
🔗 Recipe adapted from RecipeNLG-Full
Cut dough into 4 sections and then break into pieces as you dip into the following mixture.
Melt margarine; add sugar and cinnamon.
Place cherries and nuts into bottom of angel cake pan. Pour dough into pan.
Set oven at 200° and let dough rise for about 1 hour.
Bake at 350° until done.
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