Sticky Buns
Sticky Buns is an easy dinner. Made with 2 loaves frozen bread dough, 1 box butterscotch pudding (cooking kind), 2/3 c. brown sugar, 2 tsp. cinnamon and 1 stick margarine, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Defrost bread.
Combine pudding mix, cinnamon and brown sugar. Mix well.
Cut bread into small 2-inch balls.
Place some of mixture in bottom of Bundt pan.
Then a layer of bread balls, mixture and bread balls.
Layer until all gone.
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