Stewed Crackers
Stewed Crackers is an moderately easy dinner. Made with 2 pkg. saltine crackers (original premium are best), 1 c. water, 1 c. rich milk (half and half), 1 tbsp. margarine and salt and pepper, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat the water to boiling.
Place crackers in a bowl with a tight-fitting lid.
Add salt and pepper.
Pour boiling water over the crackers and put on lid.
Let steam a few minutes.
Heat the milk and margarine to boiling and also pour this over the crackers.
Stir and serve in soup bowls.
Pour tomato juice over the crackers and serve.
π· Perfect Pairings
Complete your meal with these
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