Stew
Stew is an moderately easy dinner. Made with 1 pkg. onion soup mix, 1 tsp. salt, 1 tsp. paprika, 2 lb. beef stew meat or steak and 6 medium potatoes, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Place meat in bottom of casserole dish.
Put soup mix, salt and paprika over meat, spreading evenly; mix well.
Arrange carrots, onions and potatoes on top of meat.
Spread soup (cream of celery) over all.
Bake, covered, for 2 hours or until meat is done in 325Β° oven.
Add catsup and parsley over stew.
Serve with tossed salad and rolls.
π· Perfect Pairings
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