Stevie C'S Apple Crisp
Stevie C'S Apple Crisp is an moderately easy dinner. Made with 7 to 8 apples, 2 c. sugar (can use 1 c. white and 1 c. brown), 2 c. flour, 2 sticks butter and pinch of salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Slice apples and arrange in bottom of a 9 x 13-inch pan.
Mix remaining ingredients into a crumb consistency.
Put 2 tablespoons of water in with apples.
Pour crumb mixture over apples.
Poke some of the crumbs down around apples.
Bake at 350Β° for approximately 1 hour, until apples are soft.
Serve warm and topped with ice cream, if you desire.
π· Perfect Pairings
Complete your meal with these
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