Steamed Oysters
Steamed Oysters is an moderately easy dinner you can prepare in about 1 hour 6 minutes. Made with bushel oysters, bottle (squeeze) margarine, bottle hot sauce, parmesan cheese and salt and pepper to taste, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Prepare oysters as if you were going to serve them on the half shell.
Place oysters on baking sheet.
Put salt and pepper to taste on each.
Place a drop of margarine and a drop of hot sauce on each.
Sprinkle Parmesan on top of each.
Place in preheated 400Β° oven for 3 to 5 minutes.
Serve hot.
π· Perfect Pairings
Complete your meal with these
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