Steak Subs
Steak Subs is an moderately easy dinner. Made with 2 tbsp. vegetable oil, 1 lb. top round steak, thinly sliced, 1/2 c. sliced green onions, 2 cloves garlic, minced and 1/2 tsp. dried oregano leaves, crushed, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a 10-inch skillet over medium heat, in hot oil, cook beef, green onions, garlic and oregano until beef is brown.
Stir often.
Add in gravy.
Heat through.
Line bottom half of rolls with lettuce.
Spoon about 1/4 cup mixture onto each roll.
Top with cheese and tomatoes.
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