Steak Pot Pie
Steak Pot Pie is an moderately easy dinner. Made with 1 c. chopped onions, 2 tbsp. margarine or butter, 3 tbsp. all purpose flour, 1 1/2 c. beef broth and 1/2 c. a.1. original or a.1. bold & spicy steak sauce, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Cook onion in margarine in 2 quart saucepan over medium-high heat until tender.
Blend in flour; cook 1 minute more.
Add broth and steak sauce; cook and stir until mixture thickens and begins to boil.
Stir in steak and vegetables.
Spoon mixture into 8-inch square glass baking dish.
Roll out and cut pastry crust to fit over dish.
Seal crust to edge of dish; brush with egg.
Slit top of crust to vent.
Bake at 400Β° for 25 minutes or until crust is golden brown.
Serve immediately.
π· Perfect Pairings
Complete your meal with these
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