Steak Mozzarella
Steak Mozzarella is an moderately easy dinner. Made with 1/2 c. plain flour, 3/4 c. cheddar cheese, grated, 1 to 1 1/2 lb. cube steak, cut into serving pieces, 1 egg, beaten and 1/3 c. oil, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine flour and Cheddar cheese.
Dip steak in egg and coat with flour mixture.
Press into steak.
Brown in oil.
Transfer to a shallow baking dish.
π· Perfect Pairings
Complete your meal with these
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