Steak Dry Rub

Name: Steak Dry Rub
Prep time: 5 min
Yield: 6
Ingredients: 3 tablespoons kosher salt; 3 tablespoons smoked paprika; 2 tablespoons onion powder; 2 tablespoons garlic powder; 2 tablespoons dried oregano; 2 tablespoons coarsely ground black pepper; 1 tablespoon light brown sugar; 1 tablespoon ground cumin

⏱️ Ready in 5 min 🥄 Prep 5 min 👥 6 servings 👁️ 2 views

This dry rub is perfect for grilled steaks and will add amazing flavor to any cut of meat. Extra rub can be stored at room temperature for later use.

★ ★ ★ ★ ★ — (0 ratings)

⬇️ Jump to Recipe

🔗 Recipe adapted from AllRecipes

#Tea #Steak #Under 1 Hour #Under 30 Minutes #Under 15 Minutes #Lunch

📊 At a Glance

Prep 5 min

Serves 6

Difficulty Medium

🛒 Ingredients

3 tablespoons kosher salt

3 tablespoons smoked paprika

2 tablespoons onion powder

2 tablespoons garlic powder

2 tablespoons dried oregano

2 tablespoons coarsely ground black pepper

1 tablespoon light brown sugar

1 tablespoon ground cumin

Nutrition Facts

Servings per recipe 6

Serving size 1 serving

Amount per serving

Calories 49

% Daily Value*

Total Fat 0.9g 1%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 2887mg 125%

Total Carbohydrate 10.7g 4%

Dietary Fiber 3g 11%

Total Sugars 4.1g

Protein 1.8g 4%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Mix kosher salt, smoked paprika, onion powder, garlic powder, oregano, black pepper, brown sugar, and cumin together in a sealable container. Seal container and shake to mix.