Steak and Rice Casserole
Steak And Rice Casserole is an moderately easy dinner. Made with 2 lb. round steak, 1 medium jar pimento, 3/4 c. diced onion, 1/2 c. rice and 1 tbsp. soy sauce, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Cut steak into bite size pieces and brown in 1 tablespoon of oil.
Mix together other ingredients.
Add browned meat.
Salt and pepper to taste.
Bake at 325Β° for 1 to 1 1/2 hours.
π· Perfect Pairings
Complete your meal with these
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