Stay Soft Chocolate Frosting
Stay Soft Chocolate Frosting is an moderately easy dinner. Made with 3/4 c. sugar, 2 tbsp. cornstarch, 1/4 c. cocoa, 1 tsp. vanilla and 1 c. milk, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Blend together cocoa, cornstarch and sugar.
Add milk, a little at a time.
Cook slowly until thickened.
Remove from heat. Add vanilla and butter.
Stir gently, until cool and thick enough to spread.
This will frost 2 layers.
π· Perfect Pairings
Complete your meal with these
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