State Fair Peach Pie

State Fair Peach Pie

State Fair Peach Pie is an moderately easy dinner. Made with 3 to 4 c. sliced peaches, 1 tbsp. tapioca, 2 tbsp. cornstarch, 1/4 tsp. nutmeg and 1/4 c. brown sugar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix in saucepan the tapioca, cornstarch, brown sugar, white sugar, lemon juice and salt.

Bring to boil and boil 1 minute, stirring constantly.

Pour filling into crust.

Sprinkle with nutmeg and dot with margarine.

Add top crust which has been pricked with fork.

Seal and flute edges.

Bake in moderate oven at 400Β° for 35 minutes.

Cool and serve.

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