St. Paul's Rice
St. Paul'S Rice is an moderately easy dinner. Made with 1 lb. pork sausage, browned, 1 large bell pepper, tenderized and chopped, 1 large onion, chopped in small pieces, 1 stalk celery, chopped in small pieces and 2 envelopes lipton chicken noodle soup, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Toss and brown sausage; drain on paper towel.
Pour off grease.
Boil for 7 minutes the soup, rice and water.
Put all ingredients together in casserole.
Bake at 350Β° for 1 hour.
π· Perfect Pairings
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