Squaw Bread
Squaw Bread is an easy dinner. Made with 2 c. flour, 1/2 tsp. baking powder, 1 tsp. salt and milk (enough to mix), this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients.
Divide the dough into parts and shape each into round pone about the size of your skillet and 1/8-inch thick.
Fry the bread in about 1/4-inch hot cooking oil quicking until golden brown on each side.
Cut into wedges and serve hot. Delicious with butter, jams or other sweet spreads.
π· Perfect Pairings
Complete your meal with these
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