Squash Sonata

Squash Sonata

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Squash Sonata is an moderately easy dinner. Made with 3 lb. yellow squash, sliced, 2 onions, chopped, 2 carrots, sliced, 2 cans cream of chicken soup and 1 carton sour cream, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ‘¨β€πŸ³ Instructions

Cook squash, onions and carrots in boiling salted water until tender; drain well.

Add soup and sour cream.

Drain pimentos; chop.

Add to squash mixture; stir well.

Mix butter and stuffing in greased casserole.

Add squash mixture.

Cover with remaining stuffing mix.

Bake in preheated 375Β° oven for 45 minutes.

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