Squash Relish
Squash Relish is an moderately easy dinner. Made with 10 c. ground squash (yellow or zucchini may be used), 4 medium onions, 5 tbsp. salt, 2 1/4 c. cider vinegar and 4 to 5 c. sugar, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Let first 3 ingredients set overnight in refrigerator.
Rinse well; using colander.
Add remaining ingredients.
Grind 2 bell peppers.
Bring quickly to a boil and simmer 30 minutes.
Place in sterilized, hot pint jars and seal.
Makes 7 pints. This relish is great with meats and veggies.
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