Squash Cornbread
Squash Cornbread is an easy dinner. Made with 2 large summer squash, 4 eggs, 1 (12 oz.) pkg. cottage cheese, 1 box jiffy cornbread mix and 1 stick margarine, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients together and bake in a greased 9 x 13-inch pan at 350Β° for 20 to 25 minutes.
Cut into squares.
π· Perfect Pairings
Complete your meal with these
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