Squash Casserole(Serves 8 To 10)
Squash Casserole(Serves 8 To 10) is an moderately easy dinner. Made with 1 (8 oz.) pkg. herb stuffing mix, 1 stick melted butter, 2 lb. yellow squash (6 c. sliced), 1/2 large onion, sliced and 1 can cream of chicken soup, undiluted, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Combine stuffing and butter and press half into 9 x 13-inch pan.
Lightly steam squash and onion until barely cooked.
Drain thoroughly.
Combine soup, sour cream and carrots.
Fold in cooked squash and onions.
Gently spoon mixture over stuffing and top with remaining stuffing mix.
Bake at 350Β° until brown, approximately 30 minutes.
π· Perfect Pairings
Complete your meal with these
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