Squash Casserole

Squash Casserole

Squash Casserole is an moderately easy dinner. Made with 10 - 12 small squash, sliced, 1/2 cup onion, chopped, 3/4 cup butter, 1 can cream of chicken soup and 1 1/2 cup crackers, crushed, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Boil squash and onion in water until tender.

Drain well.

Add butter, soup, and crackers.

Pour into casserole dish.

Top with Velveeta slices.

Bake at 350Β° until bubbly.

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