Squash Casserole
Squash Casserole is an moderately easy dinner. Made with 2 lb. squash, 1 medium onion, chopped, 3 carrots, grated, 1 can cream of chicken soup and 1 c. sour cream, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook together, drain and mash the squash, onion and carrots. Mix together soup and sour cream, then add to mashed mixture.
Put layer of stuffing in a 9 x 13-inch pan, then a layer of squash mixture.
Next, drizzle butter over.
Repeat layers.
Bake at 350Β° for 30 minutes.
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