Squash Casserole
Squash Casserole is an moderately easy dinner. Made with 8 medium squash, 1 can cream of chicken soup, 1 (6 oz.) container sour cream, 1 small pkg. chopped almonds and 1 pkg. pepperidge farm dressing, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dice squash and onion and steam until tender.
Drain excess water.
Mix squash, soup, sour cream and almonds.
Spread evenly into casserole dish.
Sprinkle dressing mix over top and bake in oven at 350Β° until topping is brown.
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