Squash Casserole
Squash Casserole is an moderately easy dinner you can prepare in about 1 hour 12 minutes. Made with . yellow squash, (8 oz.) pkg. sour cream, (8 oz.) bag herb dressing or 1 (8 oz.) stove top stuffing (herb flavor), butter or margarine and pimentos, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Cook your squash for 12 minutes; drain
Mix sour cream, soup, onions, pimentos and water chestnuts; set aside
When squash is done, mix with sour cream mixture
Mix your dressing with 1 block butter/margarine, melted
Put one layer dressing on bottom of casserole dish; add squash mixture
Add remaining dressing to the top
Bake or put in microwave for 20 to 25 minutes at 325Β°.
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