Squash Casserole
Squash Casserole is an moderately easy dinner. Made with 1 qt. squash, 3/4 pt. sour cream, 1 medium chopped onion, 1/2 bell pepper, chopped and 1 small jar pimento, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Cook together squash, onion and bell pepper until soft. Drain.
Add pimento, soup, sour cream, salt and pepper.
Stir and mash together.
Stir stuffing mix into melted margarine.
Place half in the bottom of greased casserole dish.
Place squash mixture on top of crumbs.
Top with remaining crumbs.
Bake at 375Β° until hot, bubbly and browned, approximately 20 minutes. Makes 6 to 8 servings.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment