Squash Casserole
Squash Casserole is an moderately easy dinner you can prepare in just 36 minutes. Made with . or 2 c. squash, (10 1/2 oz.) can cream of celery soup, medium onion, chopped, egg, beaten and c. (3 oz.) shredded cheese, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Boil squash in water to cover; add 1/4 teaspoon salt if desired.
Combine drained squash with soup, onion, egg and cheese. Pour into greased baking dish and sprinkle with buttered bread crumbs.
Bake 30 minutes or until browned in preheated 350Β° oven.
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