Squash Casserole
Squash Casserole is an moderately easy dinner. Made with 7 to 8 yellow summer squash, 1 egg, 1 (8 oz.) sour cream, salt and pepper to taste and 1 large onion, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Slice squash and onion. Boil until tender.
Drain.
In a large bowl, mix soup, egg, stuffing mix, salt and pepper.
Mix well. Add squash and fold together.
Place in a 9 x 13-inch greased baking dish. Bake at 350Β° for 35 minutes.
Cover with cheese. Bake until brown.
π· Perfect Pairings
Complete your meal with these
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