Squash Casserole
Squash Casserole is an easy dinner. Made with 6 medium summer squash, 1 can cream of mushroom soup, 1 small sour cream and 1 small bag pepperidge farm stuffing, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook squash; drain and mash.
Add soup and sour cream; season with salt, pepper, sugar and onion.
Put dressing on bottom of oven dish and layer squash and dressing alternately, ending with dressing on top.
Pat with several pieces of butter.
Bake in oven at 350Β° for 30 minutes or until bubbly and brown.
π· Perfect Pairings
Complete your meal with these
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