Squash Casserole
Squash Casserole is an moderately easy dinner you can prepare in just 54 minutes. Made with small onions, chopped, or 4 small yellow summer squash, salt and pepper to taste, beaten egg and ritz crackers, crumbled, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Parboil squash until tender.
Don't cook too long.
Mix squash, onions, salt, pepper, cheese, egg and crackers; mix lightly with melted margarine.
Sprinkle 5 or 6 crushed crackers on top.
Bake 30 minutes or until browned on top and bubbly.
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