Squash Casserole
Squash Casserole is an moderately easy dinner. Made with 2 lb. squash or 2 cans, 1/2 stick margarine, 1 pkg. stuffing mix, 1 medium onion, chopped and 1/2 c. sour cream, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook squash in salt water; drain and mash.
Add margarine while squash is still hot, then add rest of ingredients and mix well.
Pour into baking dish.
Sprinkle top with bread crumbs. Bake at 350Β° for 30 to 35 minutes.
π· Perfect Pairings
Complete your meal with these
/7907250-82ebca09220547268980a689092c16bc.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment