Squash Casserole
Squash Casserole is an moderately easy dinner. Made with 1 qt. fresh or frozen squash, 1 stick margarine, 1/2 pkg. pepperidge farm dressing mix, 1 egg, beaten and 1 can cream of mushroom soup, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook and drain squash (until tender).
Add remaining ingredients using only half the cheese.
Pour into 1 1/2-quart buttered casserole dish.
Bake at 350Β° for 20 to 25 minutes.
Top with remaining cheese and bake 20 minutes longer.
π· Perfect Pairings
Complete your meal with these
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