Squash Casserole
Squash Casserole is an moderately easy dinner. Made with 1 lb. yellow squash, 2 tbsp. butter, 1 c. ritz cracker crumbs, 1 c. grated cheese and 1 c. milk, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut squash in slices, cook in salted water and drain thoroughly.
Mash to a pulp.
Add butter and stir.
Add eggs, milk, crumbs and onion. Pour into grated 1 1/2-quart baking dish. Cover with grated cheese.
Bake at 350Β° for 25 to 30 minutes.
π· Perfect Pairings
Complete your meal with these
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