Squash Casserole

Squash Casserole

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Squash Casserole is an moderately easy dinner. Made with about 8 medium yellow squash, 1 medium onion, 1 tsp. salt, 1/2 tsp. pepper and 2 tbsp. butter, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cut squash and dice medium onion; barely cover in water.

Add salt and pepper.

Boil for 15 minutes.

Drain.

Add butter, cheese, egg and sour cream or cottage cheese.

Mix and put in buttered casserole dish.

Top with cracker crumbs with a little melted butter.

Bake at 325Β° for 30 minutes.

🍷 Perfect Pairings

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