Squash Casserole

Squash Casserole

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Squash Casserole is an moderately easy dinner. Made with 5 medium squash, sliced, 1 large onion, chopped, 1 can cream of chicken soup, 2 c. milk and 1/2 lb. velveeta cheese, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cook squash and onion with small amount of water until tender.

In saucepan melt cheese, milk and soup.

In buttered casserole dish, sprinkle half the stuffing and seasoning packet.

Add squash and onion, and then add milk mixture.

Sprinkle remaining stuffing and seasoning packet on top.

Cover with foil and bake at 350 degrees for 35 minutes.

🍷 Perfect Pairings

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