Squash Casserole
Squash Casserole is an moderately easy dinner. Made with 2 c. yellow squash, cooked and well drained, 1 can cream of mushroom soup, 3 eggs, beaten, 1 small onion, chopped fine and 1/2 c. sharp cheddar cheese, crumbled, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients; reserve some cheese and cracker crumbs for top.
Bake at 325Β° for 35 minutes.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment