Squash Casserole
Squash Casserole is an moderately easy dinner. Made with 2 lb. yellow squash, 1 small onion, chopped, 1/2 stick margarine, 2 c. grated sharp cheese and 2 eggs, beaten, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Wash and slice squash.
Cook with onion in water until tender. Drain and mash.
Add margarine and cheese.
Stir well.
Add eggs, milk and crackers.
Blend and season to taste.
Place in 2-quart casserole dish.
Bake uncovered at 350Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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