Squash Casserole
Squash Casserole is an moderately easy dinner. Made with 2 c. sliced squash, 1 small onion, chopped, 1 c. sharp cheddar cheese, grated, 1/4 stick margarine and 1 egg, slightly beaten, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil squash and onion in salted water until tender.
Drain and mash with a fork.
Add cheese and margarine while squash is hot. Add egg and milk.
Mix thoroughly.
Stir in cracker crumbs; season with pepper.
Put in shallow pan, greased lightly with margarine, and bake at 350Β° until brown, about 20 minutes.
π· Perfect Pairings
Complete your meal with these
/3712828_Chocolate-Martini-Cocktail-4x3-1-3d9d78b7e47d45b8a97e7e48cd77bb50.jpg)
/7728999-1e588f92ede94766b64a69bce912d3d4.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment