Squash Casserole
Squash Casserole is an moderately easy dinner. Made with 2 lb. squash, cooked and drained, 1 small carton sour cream, 1 can cream of chicken soup (undiluted), 1 medium onion, grated and 1 medium carrot, grated, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix squash, salt, pepper, carrot, sour cream and soup.
Melt margarine and mix with stuffing.
Line a dish with part of stuffing.
Pour squash mixture over stuffing in dish.
Sprinkle rest of stuffing over the top of mixture.
Bake at 350Β° for 30 to 45 minutes.
π· Perfect Pairings
Complete your meal with these
/7728999-1e588f92ede94766b64a69bce912d3d4.jpg)
/3712828_Chocolate-Martini-Cocktail-4x3-1-3d9d78b7e47d45b8a97e7e48cd77bb50.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment