Squash Casserole
Squash Casserole is an moderately easy dinner. Made with 2 c. cooked squash, 1 pkg. pepperidge farm herb stuffing crumbs, 1 can cream of chicken soup, 1 (8 oz.) carton sour cream and 1 stick margarine, melted, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Mix all ingredients together, except stuffing crumbs and margarine.
Top casserole with crumbs.
Pour melted margarine over crumbs.
Bake at 350Β° until bubbly and golden brown, 30 to 45 minutes.
π· Perfect Pairings
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