Squash Casserole
Squash Casserole is an moderately easy dinner you can prepare in about 1 hour 30 minutes. Made with . squash, eggs, to 3/4 medium onion, chopped, . margarine and c. milk, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Cook squash in small amount of water until tender
Drain well and mash
In a separate bowl, beat eggs
Saute onion in margarine
Add squash, eggs, milk, brown sugar and salt to onions
Mix well
In buttered 2-quart casserole dish, put 1 layer of crackers, 1 layer of squash mixture and 1 layer of cheese
Repeat 3 layers; top with cracker crumbs and dot with butter
Bake, uncovered, at 350Β° for 45 minutes.
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