Squash Cake
Squash Cake is an moderately easy dinner. Made with 3 c. sugar, 1 1/2 c. oil, 4 eggs, 3 c. flour and 2 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Cream sugar and oil; add eggs and beat until fluffy.
Sift dry ingredients and add to sugar mixture.
Add squash and nuts.
Mix. Pour into greased and floured pans.
Bake for 1 hour at 350Β°. Watch closely after 45 minutes.
π· Perfect Pairings
Complete your meal with these
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