Squash Cake
Squash Cake is an impressive dinner. Made with 2 1/2 c. flour, 1/2 c. cocoa, 2 1/2 tsp. baking powder, 1 1/2 tsp. soda and 1/4 c. margarine, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift all dry ingredients together.
Cream margarine, sugar and vanilla.
Beat in eggs and blend.
Stir in squash and alternate additions of milk and dry ingredients.
Stir in coconut.
Bake at 350Β° for 1 hour in Bundt pan.
Serves 16.
(Serve with lemon sauce, if desired.)
π· Perfect Pairings
Complete your meal with these
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