Spundekäs
Spundekäs is a creamy German cheese spread blended with quark, cream cheese, paprika, onion, and chives, served chilled with radishes, bread, or pretzel pieces.
🔗 Recipe adapted from Wikidata (Dish)
👨🍳 Instructions
Beat quark, cream cheese, and butter until smooth and spreadable.
Fold in paprika, finely minced onion, chives, caraway, and pepper.
Chill briefly so the onion and paprika season the cheese.
Spoon into a bowl and swirl the top with a spoon.
Serve with radishes, pretzel pieces, or rye crackers.
🍷 Perfect Pairings
Complete your meal with these
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