Springtime Potatoes
Springtime Potatoes is an moderately easy dinner. Made with 1 1/2 lb. small new potatoes, 1 (8 oz.) carton sour cream dip with chives, 1/2 c. chopped, seeded cucumber, 1/4 c. sliced radishes and 1 tbsp. milk, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Scrub potatoes, but don't peel.
Cut up any large potatoes. Cook in boiling salted water for 15 to 20 minutes, or until tender.
π· Perfect Pairings
Complete your meal with these
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