Spring Vegetable Medley(Microwave Recipe)
Spring Vegetable Medley(Microwave Recipe) is an moderately easy dinner. Made with 2 tbsp. butter, margarine or light olive oil, 1/2 lb. fresh asparagus, cut in 2-inch pieces, 1/2 tsp. dried basil, crumbled, or use fresh basil, 1/8 tsp. pepper and 1/2 lb. fresh mushrooms, sliced, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
Melt butter in 1 1/2-quart casserole for 30 seconds.
Combine asparagus, basil and pepper in casserole; mix well.
Cover; cook 3 minutes.
Add mushrooms; mix well.
Cover; cook 1 1/2 minutes. Stir in salt.
Cover; let stand 3 minutes before serving.
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