Spring Salad
Spring Salad is an moderately easy dinner. Made with 1 can early peas, 1 can french string beans, 4 stalks diced celery, 1 small onion, diced and 1 green pepper, diced, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Water, sugar, salt, salad oil, vinegar and paprika well until dissolves.
In bowl mix all vegetables and pour mixture stand in covered dish overnight in refrigerator.
Drain 1 1/2 hours before serving.
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