Spring Pea Salad

Spring Pea Salad is an moderately easy dinner. Made with 1 (10 oz.) pkg. frozen peas, rinsed in hot water or boiled for a few minutes (you want to keep them crunchy), 1 c. diced celery, 1 c. fresh cauliflower flowerets (small pieces), 1/4 c. diced onion and 2 tbsp. chopped pimiento (optional), this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.