Spoon Icebox Rolls
Spoon Icebox Rolls is an moderately easy dinner. Made with 1 pkg. dry yeast, 2 c. very warm water, 1 1/2 sticks oleo, heated, 1/4 c. sugar and 1 egg, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Mix yeast with water.
Melt oleo and add to yeast; add sugar, egg and flour, one cup at a time.
Mix well (can use mixer).
Put in a large airtight container and refrigerate.
Best made the day before; will keep several days.
Bake at 400Β° until brown.
This would make about 30 servings of rolls.
π· Perfect Pairings
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