Spoon Bread
Spoon Bread is an moderately easy dinner. Made with 2 c. hot water, 1 c. cold milk, 3 eggs, separated, 3 tbsp. shortening and 1 tbsp. sugar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Pour hot water over cornmeal.
Add sugar, egg yolks (beaten), melted shortening and last, stiffly beaten egg whites.
Bake in hot oven (400Β°) for about 30 minutes.
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