Spoon Bread
Spoon Bread is an moderately easy dinner. Made with 1 stick butter, 1 (8 oz.) pkg. corn muffin mix, 1 (8 oz.) can creamed corn, 1 (8 oz.) can whole kernel corn and 2 eggs, slightly beaten, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Mix melted butter with box of muffin mix and both cans of corn and sour cream.
Add slightly beaten eggs. Pour into a 1 1/2-quart buttered baking dish.
Bake at 350Β° for 35 to 40 minutes.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment