Split Seconds
Split Seconds is an moderately easy dinner. Made with 2 c. flour, 2/3 c. sugar, 1/2 tsp. baking powder, jelly and 1 c. softened butter, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Mix together to form dough.
Divide into 4 parts.
Shape into long rolls.
Place onto ungreased baking sheet and make depression in the rolls.
Fill with jelly.
Bake at 350Β° for 15 minutes. After cooled, cut into 1/2-inch pieces.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment